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Chocolate Brownie Hummus

Dessert hummus that tastes like brownie batter, is gluten-free, dairy-free, and vegan.
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Prep Time 10 minutes
Servings: 10
Course: Dessert
Cuisine: American
Ingredients Equipment Method

Ingredients
  

  • 1 can Chickpeas
  • 1/4 cup Cacao powder
  • 4 tbsp Maple syrup
  • 2 tbsp Almond butter or preferred nut butter or tahini
  • 1 tbsp Coconut oil or vegetable oil
  • 1 tbsp Almond milk or preferred milk or water
  • 1 tsp Vanilla extract

Equipment

  • Blender or food processor

Method
 

  1. Drain can of chickpeas and add to blender or food processor. Add the rest of the ingredients and blend until smooth.
  2. Add chocolate chips for extra chocolate.
  3. Eat right away or refrigerate.